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Grilled Apple & Gin Cocktail Recipe

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Nothing says AutYUM like crisp, just-harvested apples. The texture, the smell, the taste, we love everything about apples in the fall. Including this refreshing cocktail, celebrating the season with grilled apple slices and honey-infused cider.


Serves: 2



  • 1 apple, peeled and sliced
  • 4 oz. gin
  • 4 oz. apple cider
  • 2 oz. honey
  • 1 oz. lime juice
  • 4 oz soda water
  • 4 rosemary sprigs 



  1. Gently heat apple cider in a small saucepan, stirring honey in to dissolve; set aside to cool.
  2. Grill apple slices over medium-low heat for 1 minute on each side or until grill marks appear and apples become tender; set aside.
  3. In a shaker with ice, shake gin, apple cider-honey and lime juice.
  4. Pour liquid into 2 glasses with ice, top with soda water, apple slices and a sprig of rosemary.