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Grilled Spiked Lemonade

Grilled lemonade cocktails in glasses with ice
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This summer, when life gives you lemons, turn around and whip up a batch of Grilled Spiked Lemonade. This refreshing classic will sure to be a summer grill-out favorite.

    7 min
    7 min


  • 24 oz. of your favorite lemonade, store-bought or homemade
  • 6 oz. tequila
  • 2 oz. triple sec
  • 6 lemons
  • ¼ cup sugar
  • Ice


  1. Preheat grill to medium-high.
  2. Slice the lemons into wheels, and then dip both sides of each wheel in sugar. Place on the grate and grill about 5-7 minutes. Remove and let cool.
  3. In a pitcher, add lemonade, tequila and triple sec, stirring together with all but four lemon slices. Chill in the refrigerator until cold.
  4. Fill four glasses with ice, and then pour one quarter of the mixture in each glass. Garnish with a lemon slice and serve!