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Grilled Onion Rings Recipe

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Do you love grilling? Then put a ring on it! A seasoned, crispy, delicious onion ring that is. This simple recipe makes perfectly crispy onion rings, right on the grill grate. Bonus, no frying means a healthier side or snack.

Original Recipe

    30 min - 35 min
    20 min
    55 min


  • 3 sweet onions
  • 1 ½ cup flour
  • 1 tsp. Italian seasoning
  • 1 tsp. garlic powder
  • 1 tsp. salt
  • 1 tsp. pepper
  • 2 cups seasoned bread crumbs
  • 4 eggs
  • 1/3 cup olive oil


  1. Cut onions into 1-inch thick rings, and pat dry completely.
  2. Mix flour, Italian seasoning, garlic powder, salt and pepper in a bowl.
  3. Mix together both types of bread crumbs in a separate bowl.
  4. Beat together eggs and olive oil in another large bowl, deep enough for dipping.
  5. Fully coat onion rings one at a time in flour mixture, egg mixture and then bread crumbs, in that order, placing on a plate when complete. Transfer plate to freezer for 30 minutes.
  6. Grill onion rings for 8-10 minutes per side on medium-high heat or until golden brown and crispy.